Book contents
Foreword by Norman Wirzba
Introduction: Conflicted Eating: Our Complicated Relationship with Food
1. Joyful Eating: Gods Intent for How We Relate to Food
2. Generous Eating: Serving the Needy, Loving Our Neighbors
3. Communal Eating: How Meals Bring Us Together
4. Restorative Eating: How Eating Together Heals
5. Sustainable Eating: Wise Choices in Stewarding the Land
6. Creative Eating: Food Preparation as Culture Making
7. Redemptive Eating: Putting Best Practices Together in the Real World
Notes For Further Reading
Group Discussion Guide
Acknowledgments
Index